Trading time: 7.30am till 11.30am – all year including Easter (1 week Christmas / New year closure TBA) Every Saturday morning, rain, hail …… or 40 degree temperature, we are open. The vibe is relaxed yet energised and interactive, the sense of organised turmoil adds informality and humour. Customers are buying more than just an evening meal! The Market The Mt Claremont Farmers’ Market is an exciting initiative. Predominantly a fresh produce market operating every Saturday morning at the Mt Claremont Primary School, the market is a school community based project that provides an opportunity for farmers, food producers and chefs to sell farm-origin and associated gourmet food products directly to their customers. Commencing trade in December 2007 with only eight stalls the Mt Claremont Farmers’ Market has certainly filled a niche market. It has enjoyed great success having grown rapidly with over 45 stalls consistently attracting crowds of over 2000 people on a weekly basis. Situated on the corner of Alfred Road and Montgomery Road, Mt Claremont Primary School is transformed into a thriving metropolis every Saturday. Parking is available for over 350 cars for a voluntary gold coin donation to help maintain grounds, part proceeds are donated to charities and local community groups. The market is managed by volunteers from the school community, 100% of the markets net operating proceeds are directed towards enhancing Mt Claremont Primary Schools educational facilities. Check their website for information regarding the primary school. Enjoy at the Market The air at the markets is always filled with tempting aromas from hot food vendors. Enjoy espresso coffees, freshly squeezed juices, French pastries, sausage sizzles, crepes and bacon and eggs whilst grabbing your grower direct fruit and veggies (including potatoes via exclusive arrangement), fish, meats, poultry, breads and dairy products. There are also fantastic local olive oils and condiments to choose from. The Buzz The buzz surrounding the Mt Claremont Farmers’ Market is gaining more and more momentum! In 2009 the Mount Claremont Farmers’ Market was presented the Premiers Australia Day Active Citizenship Award by the City of Nedlands in recognition of the markets significant contribution in “providing fresh local produce and a meeting place for the local community to connect.” For many locals, attending the Market has become a “must do” on Saturday mornings. The Reputation Mt Claremont Farmers’ Market has built a solid reputation having been recognized in the Australian Gourmet Traveler magazine; The Food Lover’s Guide to Perth; both local and national newspapers. The Market is considered as one of the best in Australia with a host of top local chefs including Russel Blaikie, Clint Nolan, Matt Stone and Hadleigh Troy sourcing product for their restaurants on a regular basis. Have a look at the articles being written about this great community initiative by clicking on the News links. Source from: http://www.mtclaremontfarmersmarket.com.au/

Markets start 8am, items and animals for auction to be there between 8am & 10am. Auction starts on sundries about 10.30am, livestock about 11-12pm and poultry and birds start 12pm usually. Payment of goods purchased is by CASH ONLY!!!!!!!! Sellers will be sent a cheque if their items total over $50, otherwise they can collect payments at the NEXT auction. A typical rural market & auction, all manner of livestock & animals for sale on the 1st & 3rd Wednesday of every month.. Entry is Free! Bidder registration for $2. Stalls start from 8.00am, auction starts at 10.30am. Market stalls - fruit and veg., home made jams pies etc. house hold goods , stock feed (hay, grain etc.) and other stalls

doTERRA International produces and distributes exceptionally high quality CPTG Certified Pure Therapeutic Grade® essential oils through more than three million Wellness Advocates around the world. In addition to a premium line of essential oils used by individuals and health‐care professionals alike, the company also offers products that are naturally safe, purely effective, and infused with CPTG essential oils, including personal care and spa products, nutritional supplements, and healthy living products.

The Rare Flower Food Truck is a family‐owned and operated mobile food venture based in Perth specializing on authentic Hungarian cuisine. Our menu is an ever changing journey into the flavours of Hungary melted into recipes of the international cuisine. We are unique in the sense, that we are currently the only food truck in Australia that specializes on traditional Hungarian dishes like Langos ‐ a fried variety of flatbread with sweet and savoury toppings, Chicken Paprika with Dodolle ‐ fried Hungarian Potato Dumplings, Grilled Hungarian Sausage Hot‐Dogs (sausages sourced locally from a small butcher shop ), Spicey fries with home made sauces, Fresh Salads also with home made dressings, Chicken Paprika Wraps. All of these dishes are prepared fresh upon every customer order in our food trailer using the highest quality local ingredients. When cooking, we use our family recipes and our imagination to create something new, something exciting, without using any artificial colours flavours or preservatives with one goal in mind: to create home made style quality dishes. We cater for vegetarians and people with gluten sensitivity as well, also have options for children. We also protect the environment wherever and whenever we can; using bio‐degradable packaging materials,serving our dishes in recyclable plates with the same cutleries of the same material.

I am a Reiki Master/Teacher and Crystal Practitioner and as such my items are a little alternative :‐) I sell handmade Dream Catchers, T shirts, Small wooden Dream catcher art, Crystal Jewellery, Dream Catcher Jewellery, I have smudging sticks and feathers, Incense and towers, Worry Dolls, Mandala stones. Depending on the venue i also can offer short Reiki Treatments